Romantikhotel | Der Rebstock | art & design in Kehl am Rhein
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What’s on the menu today…

…Magic!

…from our region and beyond. As usual, you can expect many small and large daily dishes – prepared and served with a lot of JOY.
Due to the sometimes difficult delivery situation for one or the other ingredient, the daily updated menu awaits you on the table from today.

Die_Karte_102011

What’s on the menu today…

The Magic Table

…from our region and beyond. As usual, you can expect many small and large daily dishes – prepared and served with a lot of JOY.
Due to the sometimes difficult delivery situation for one or the other ingredient, the daily updated menu awaits you on the table from today.

Starters

Eat together, share plates – just as you choose.
We recommend 2 starters per person – and we’ll serve them in the middle of the table.
DER REBSTOCK says: “ENJOY!”

  • Berkel-sliced Parma ham*
    19 €
    matured for 12 months, with olive oil crostini // small 12 €
  • Summer green-leaf salad
    9 €
    spicy sunfl ower seeds and caulifl ower fl orets GLMO small portion € 6/
  • Fried filo cigars filled with Grothhof pulled-pork
    7 €
    spicy apple sauce ALM
  • Scottish salmon and tuna cerviche
    11 €
    apple & sour cream & mustard & dill foam & salmon caviar
  • Beef fillet carpaccio
    12 €
    from Gaggenau butcher Krug, sun-dried tomatoes, rocket and Parmesan cheese slivers GMO
  • Marinated octopus
    11 €
    saffron vinaigrette and grapefruit and tomato concasse with rocket HMRO
  • Burrata semi-soft Italian cheese
    9 €
    blueberry and pine nut white grape vinaigrette GHO
  • Homemade falafelveggie
    6 €
    paprika and courgette marinated fritter with lime and ginger spicy dip FHN
  • Sautéed scallops
    9 €
    mountain lentil ragout and lobster mousse CPR
  • Nut-coated baked Taleggio
    9 €
    cheese with pear and green pepper ragout ALGH
  • Watermelon
    6 €
    red onion and Taggiasca olives with goat cheese and olive oil dressing

Soup

  • Fresh tomato consommé
    11 €
    homemade ricotta cheese and potato fi lled ravioli ACGLO

Dining Delights

  • Vienna-style veal cutlet
    26 €
    pan-fried in butter, with French fries, cranberry sauce and jus AGLO
  • Alsatian-style leg of rabbit
    28 €
    in balsamic jus on tomato Orechiette and wild broccoli AGLO
  • Paris-style tartare - lightly seared -
    32 €
    truffl es with truffl e-fl avoured mayonnaise and French fries CGM
  • Scottish salmon steak
    28 €
    roasted Chanterelle mushrooms, seasonal vegetables, pasta noodles and Riesling mousse CDGL
  • Baked Bluefin tuna steak
    34 €
    tepid cherry tomato salsa, green asparagus and avocado mashed potato DGNLO
  • Beef fillet steak from Butcher Krug,
    40 €
    Café de Paris sauce, roasted vegatables and French fries DGCM
  • Pink-roasted rack of lamb
    40 €
    seasonal vegetables and creamy grilled potatoes ADGLO
  • Risotto with spring onion
    28 €
    roasted chanterelle mushrooms and broccoli GLO

Sweet pleasures

  • Tonka bean - panna cotta
    10 €
    rosemary and exotic fruit ragout and mango sorbet GH
  • Good Swiss café glacé **
    9 €
    trifft auf badische Erdbeeren CFG //
    mini 3,50 € // small 6 €
  • Crème brullée
    7 €
    and German Baumkuchen cake ACG
  • Crumble with mascarpone
    10 €
    peach & strawberry sorbet ACGH € 10
  • Vanilla dumpling - Surprise -
    13 €
    Baden-style raspberry ragout and lightly whipped vanilla cream ACGH

A touch of savoury

  • Our cheese of the day
    10 €
    with spicy jam & nuts

Our sorbets

  • Strawberry, mango, lime, raspberry
    4 €
    per scoop

Dairy ice cream

  • Vanilla, chocolate, yoghurt, fl eur-de-sel caramel
    4 €
    per scoop
  • Whipped cream on top
    1,50 €

Aperitif

  • Bellino
    8,50 €
    Il vero Cocktail Italiano – no alcohol
  • Bellini
    8,50 €
    Il vero Cocktail Italiano – with alcohol
  • Italicus Spritz
    9,50 €
    Italicus – rich lemon liqueur – grapefruit & sparkling white wine

Wine Delights

  • Artist label – Raymond E. Waydelich
    4,50 €
    0,10 l

    2021er Weisser Burgunder – Weingut Alexander Laible – Durbach

    0,25l 9,80 € | 0,75l 29,00 €

  • Artist label - Sylvie Lander
    4,50 €
    0,10 l

    2016er Durbacher Plauelrain Spätburgunder
    Qualitätswein, dry – matured in the barrique – Weingut Schwörer – Durbach

    0,25l 9,80 € | 0,75l 29,00 €

  • Artist label ­- Christian Liedtke
    4,50 €
    0,10 l

    2021er Durbacher Rosé, dry – Weingut Alexander Laible – Durbach

    0,25l 9,80 € | 0,75l 29,00 €

Additives: A Cereals containing gluten | B Crustaceans | C Eggs | D Fish | E Peanuts | F Soya | G Milk or lactose | H Nuts | L Celery | M Mustard | N Sesame | O Sulphur dioxide and sulphites | P Lupins | R Molluscs
*With phosphate | **with caffeine

A warm welcome

Privately owned and managed with a lot of JOY, our house with 48 boutique rooms is located in Kehl on the Rhine, less than 20 minutes from Strasbourg. With our passion for art and design, we have created a feel-good place that is designed to inspire you with a maximum of individuality, personality and warm hospitality.

Romantikhotel | Der Rebstock art & design

Hauptstraße 183
77694 Kehl am Rhein
+49 (0) 7851 91040

mail us

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OPENING HOURS FOR CHECK IN

The hotel is open all year round

OPENING HOURS FOR CHECK IN
Tuesday to Saturday: 14:00 – 22:00
Sunday and Monday: 14:00 – 20:00

Outside these times, a key code is required. Please ask for your personal code to open the entrance door at the Rebstock by 6 pm on the day of arrival at the latest.

 

© Copyright - Der Rebstock - das Boutique Hotel in Kehl
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